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| The Pocket Guide to Wild Food |
| This handy sized reference book, ideal for popping in your pocked prior to a walk, helps you identify the most common wild food showing you what plant is at its peak for picking, which mushrooms can ... |
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| The Sausage Book: The Ultimate Sausage R |
| Now in its 2nd edition and considerably extended from 152 to 192 pages, this book is unashamedly about the good old British banger. Whether you simply want to rustle up a few pounds of sausages on yo... |
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| The Smoking and Curing Book |
| Did you know that you can easily knock up your very own smoker out of a dustbin and that smoking your food not only enhances the flavor but is a preservative as well? Using the same witty style which... |
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| The Vegan Scoop: 150 Recipes for Dairy-F |
| The Vegan Scoop brings the pleasures of the ice cream parlor into your home with 150 recipes for delicious frozen desserts that are so rich and creamy, theyre better than the "real" thing--and contai... |
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| The Vegan Table: 200 Unforgettable Recip |
| Entertain in Style--Vegan Style The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Whether youre hosting an intimate gathering of friends or a large pa... |
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| Vermont Castings' Modern Grilling: More |
| The contemporary grilling bible Vermont Castings Modern Grilling contains over 300 recipes for the appetizers, entrees, side dishes and desserts that are among the most popular with todays food-savvy... |
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